Quick and Easy Thin Crust Pizza Dough Recipe for Two

Ultimate Pepperoni Pizza Recipe: Perfect Homemade Pizza for a Crowd

 Indulge in the classic flavors of pepperoni pizza with our ultimate pepperoni pizza recipe! Whether you're hosting a game night, a family gathering, or simply craving a delicious slice of pizza, this homemade recipe is sure to satisfy your cravings. With a crispy crust, gooey cheese, zesty tomato sauce, and savory pepperoni, this pizza is a crowd-pleaser that will have everyone coming back for more. Follow our easy steps to create the perfect pepperoni pizza right in your own kitchen.

Ingredients (for one 14-inch pizza):

For the Dough:

- 3 1/2 cups **bread flour**
- 2 teaspoons **instant yeast**
- 1 1/2 teaspoons **salt**
- 1 1/4 cups **warm water**
- 2 tablespoons **olive oil**
- 1 tablespoon **granulated sugar**

For the Toppings:

- 1 cup **pizza sauce**
- 2 cups **shredded mozzarella cheese**
- 1 cup **sliced pepperoni**
- 1/4 cup **sliced black olives**
- 1/4 cup **sliced red onions**
- 1/4 cup **sliced bell peppers**
- **Dried oregano** and **crushed red pepper flakes** for sprinkling
- **Fresh basil leaves** for garnish (optional)

Instructions:

1. Prepare the Dough:

   - In a large mixing bowl, combine the bread flour, instant yeast, salt, and sugar. Gradually add the warm water and olive oil, stirring until a dough forms.
   - Transfer the dough to a lightly floured surface and knead for 5-7 minutes until smooth and elastic. Form the dough into a ball and place it in a lightly oiled bowl. Cover with a kitchen towel and let it rise in a warm place for 1-2 hours until doubled in size.

2. Preheat the Oven:

   - Preheat your oven to 475°F (245°C). Place a pizza stone or upside-down baking sheet in the oven to preheat as well.

3. Shape the Dough:

   - Punch down the risen dough and transfer it to a lightly floured surface. Roll out the dough into a 14-inch circle, using a rolling pin or your hands to stretch it evenly.

4. Assemble the Pizza:

   - Transfer the rolled-out dough to a pizza peel or parchment paper-lined baking sheet.
   - Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
   - Sprinkle the shredded mozzarella cheese over the sauce, followed by the sliced pepperoni, black olives, red onions, and bell peppers.
   - Sprinkle dried oregano and crushed red pepper flakes over the toppings.

5. Bake the Pizza:

   - If using a pizza peel, carefully transfer the pizza to the preheated pizza stone in the oven. If using a baking sheet, place the sheet in the oven.
   - Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

6. Serve and Enjoy:

   - Remove the pizza from the oven and let it cool for a few minutes before slicing. Garnish with fresh basil leaves, if desired. Serve hot and enjoy the irresistible flavors of homemade pepperoni pizza!

Tip for Making Delicious Pizza:

For extra crispy pepperoni, place the slices on a paper towel-lined plate before adding them to the pizza. This helps remove excess grease and ensures that the pepperoni becomes perfectly crisp during baking.

Pizza recipes you may also like:

- Classic Margherita Pizza Recipe: Authentic Italian Flavor in Every Bite

- Ultimate Margherita Pizza Recipe: Authentic Italian Flavor at Home

- Authentic Italian Margheritaa Pizza Recipe: A Taste of Italy in Every Bite

Other pizza recipes: 

- Sausage and Mushroom Pizza Recipe
- Hawaiian BBQ Chicken Pizza Recipe
- Vegan Margherita Pizza Recipe
- Spinach and Feta Pizza Recipe

 Pizza recipe video you may like:

The Best Homemade Pizza You'll Ever Eat

With our ultimate pepperoni pizza recipe, you can create a mouthwatering masterpiece that will delight your taste buds and impress your guests. Whether you're enjoying a cozy night in or hosting a gathering with friends, this homemade pizza is sure to be a hit. So fire up your oven, gather your favorite toppings, and get ready to savor every delicious bite of this classic favorite.

Edit This Article